The study that changes everything: Nitschke et al. (2011) The study published by Nitschke and collaborators in 2011 analyzed in depth the difference between mushrooms grown in natural environments (such as hardwood logs) and those produced through industrial methods using artificial substrates. Their conclusion was clear:mushrooms grown on logs show a higher quantity and diversity […]
A morning of work in the forest
A few days ago we were thinning and pruning young trees in a neighbor’s forest, today we have to collect all those trunks. In a few days we will introduce the “mycelium” of the shiitake mushroom into them.